Dry Cured & Smoked bacon.

Cured with water, salt, spices, and celery juice powder.

Nitrate and nitrite free of course! Thick cut and delicious! #eatlikeahillbilly

Pastured Pork

Our pork is known for its meatiness, well-marbled, flavor. Our pigs are raised outdoors and fed grass, a Non-GMO Soy-Free Corn-Free feed, and lots of sunshine ensuring that their bacon is some of the best you've ever eaten.  We raise a heritage breed of hogs called Red Wattle's that you can read more about here.  Your pork will have never received any hormones, antibiotics, or vaccines.

Originating in Texas, they are known in the chef community as a breed raised for flavor but the home chefs, bbq'er, and local connoisseurs all rave about them making a delicious cut of meat that can't be replicated in conventional pigs.

Order and Pickup from the Farm in Waxahachie, Texas